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被譽為日本第一的關東煮名店「傳政」的老闆病危,修練半年的弟子‧安二郎被指定為接班人。然而無法接受這項決定的資深師傅們前來要求測試味道!期限是一個星期。 想向照顧過他的老闆報恩,做出最棒的關東煮來--陽一協助安二郎完成心願。首先是關東煮的基本高湯,然而傳政的高湯深厚濃醇,似乎有著秘密的材料。那項秘密材料究竟會是什麼?
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