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  1. Flavourful Fried Recipes
    By Koh Sai Ngo Publisher:Seashore Publishing Publication Date:2023-01-01
    USUAL: RM25.90

    NOW: RM 20.00 (-23%)

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  2. The Nyonya Love: Southern Nyonya Cuisine
    By Ricky Ng Publisher:Seashore Publishing Publication Date:2023-01-02
    Baba-Nyonyas form a unique ethnic group in Southeast Asia. Over the centuries, they have inherited a number of exquisite dishes known as Nyonya Cuisine. In the past, traditional Nyonya recipes were closely-guarded secrets. These attractive and mouth-watering delicacies bear testimony to the glorious culture and brilliant lifestyle that the Baba-Nyonyas are so well-known for. The Nyonyas in Singapore and Malaysia are differentiated by region, North and South. The Southern re Learn More
    USUAL: RM25.90

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  3. The Nyonya Love: Nyonya Kueh
    By Ricky Ng Publisher:Seashore Publishing Publication Date:2023-01-02
    The Nyonyas pride themselves on being experts in the kitchen. In fact, very often, their virtue is judged by how exquisite their pastries are. During the olden days, Nyonya kueh is considered a luxurious delicacy, often handmade by elegant Nyonyas. Today, such kueh are getting common. Each of the 50 recipes in Nyonya Kueh is painstakingly modified from Chef Ricky Ng’s old and yellowed notebooks, which form a collection of the different Nyonya recipes he has come across sin Learn More
    USUAL: RM25.90

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  4. Home Restaurant Recipes
    By Ivan Tan Publisher:Seashore Publication Date:2023-01-03
    It seems like restaurant dishes are always delectable and exquisite, but if we attempt to reproduce them on our own, they always turn out barely satisfactory. However, everything would be different if you have a copy of Home Restaurant Recipes! Chef Ivan Tan, who is also known as a star chef, is passionate about sharing a series of easy recipes and culinary tips on social media and television. By doing this, he hopes to make it possible for everyone to prepare delightful mea Learn More
    USUAL: RM25.90

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